Banquet menu
Entrees
Eggplant with fried Haloumi with sweet and sour sauce (375/17/25)
600 грн
Scallops baked with spinach and cheese sauce (200)
720 грн
400 грн
Grilled scallops (100)
580 грн
100 g.
Grilled prawns (100)
470 грн
100g.
Grilled octopus (100)
900 грн
100g.
Spring rolls with shrimp and dorado (152/50)
440 грн
380 грн
Lamb fillet with beet cream and smoked vegetable tartarе (45/28/73/18)
330 грн
Veal roll in ginger-sesame sauce (225/25)
660 грн
160 грн
200 грн
250 грн
250 грн
320 грн
350 грн
Cheese plate (35/35/35/35/35/35)
780 грн
(St. Andre, Gudbrandsdalen, Zwart, VSOP goat cheese, Camembert St. Benoit, Blaye d'Auvergne)