Banquet menu

Meat snacks

Tonnato tongue (100/85)
480 грн
Pastrami with asparagus and cream cheese (216)
(baked veal with asparagus and cheese sauce)
630 грн
Vitelo tonato in a peasant way (100/85/50)
(veal with tuna sauce)
690 грн
Parma ham roll with pear and gorgonzola cheese (268)
690 грн
Parma ham roll with spinach (120)
360 грн
Goose liver terrine with caramelized apples, served with raspberry sauce and toasts (50/25/20)
500 грн
Spicy veal tartare with capers (mini) (80/8/10)
380 грн
Three types of duck breast (30/30/30)
(smoked, balsamic and pickled in herbs)
360 грн
Parma ham and Parmesan cheese, served with grapes (100/100/50)
850 грн
Assorted Italian meat platter (50/50/50/50/50/50)
(Salami: Milano Rosso, Fellini and Pepperoni; Brezaola, Parma ham and smoked ostrich fillet)
880 грн
Baked ham (130/50)
360 грн
Liver pate (100/10/30)
170 грн
Tongue with garlic sauce (100/50)
350 грн
Lard, served with garlic and mustard (100/50)
230 грн