Banquet menu

Meat snacks

Pastrami with asparagus and cream cheese
(baked veal with asparagus and cheese sauce)
390 грн
Vitello Tonnato
(veal with tuna sauce)
350 грн
Parma ham roll with spinach
250 грн
Goose liver terrine with caramelized apples, served with raspberry sauce and toasts
180 грн
Spicy veal tartare with capers (mini)*
200 грн
Three types of duck breast
(smoked, balsamic and pickled in herbs)
270 грн
Parma ham and Parmesan cheese, served with grapes
480 грн
Assorted Italian meat platter
(Salami: Milano Rosso, Fellini and Pepperoni; Brezaola, Parma ham and smoked ostrich fillet)
690 грн
Baked ham
230 грн
Liver pate
110 грн
Tongue with garlic sauce
230 грн
Lard, served with garlic and mustard
180 грн